What is chicken stock concentrate?

Chicken stock concentrate is a highly concentrated form of chicken stock, which is made by simmering chicken bones, vegetables, and aromatics in water for an extended period of time. The resulting liquid is then reduced down to a thick, intensely flavorful concentrate.

Chicken stock concentrate is a convenient way to add depth and richness to soups, stews, sauces, and other recipes without having to make a fresh batch of stock from scratch. It is often sold in small jars or tubs and can be reconstituted with water to make a quick, flavorful broth.

Many brands of chicken stock concentrate are available in stores, and some may contain added salt, preservatives, or artificial flavorings. For a more natural option, look for brands that use only high-quality ingredients and no additional additives.

Overall, chicken stock concentrate is a versatile pantry staple that can add complexity and savory notes to a wide range of dishes. It is especially useful for home cooks who want to elevate their cooking without spending hours simmering a pot of stock.